HOSHANHO 7″ Nakiri Knife, Handcrafted Razor Sharp Meat Vegetable Cleaver

Price: $84.99
(as of Oct 27, 2026 06:48:17 UTC – Details)

From the brand

HOSHANHO is a professional and innovative home lifestyle brand with over 20 years of expertise and passion. We focus on high quality craftsmanship, aesthetics, details and service. We always strive to make products that our customers trust for life’s most important moments, working to enhance your kitchen experience and improve your quality of life.

HOSHANHO Japanese Chef Knife

HOSHANHO Kitchen Knives

HOSHANHO Knife Set

【Advantageous Straight Edge】Nakiri knife perfectly blends the versatility of a chef’s knife with the blunt shape of a cleaver; The square shape and straight edge make it ideal for chopping cumbersome vegetables (such as sweet potatoes, zucchini) when the rocking motion of a chef knife won’t do
【High Quality Carbon Steel】Using the traditional Japanese Honbazuke honing method, the blade comprises 9 layers of composite steel with a premium 10Cr15CoMoV core, which hardness up to 60±2, expertly cryogenically treated to enhance its performance and longevity
【Rosewood Handle】Ergonomic rosewood handle allows for optimal hand control and comfort, along with balanced weight distribution for demanding professional settings; Its exceptional resistance to cold, heat, corrosion, and humidity guarantees long-lasting durability
【Ultra Sharp Kitchen Chopping Knife】The 2.5 mm thick double-bevel blade is sharpened to create a 12-15° angle on both sides, providing extreme sharpness; It’s deep, flat blade is perfect for fast and fluid chopping, as well as even-sized slices of lettuces, cabbages, and other leafy greens
【Elegant Design】Blade: Stonewashed Finish & Black Oxide Procedure; The hammered texture eliminates friction and prevents food from sticking to the blade; Traditional Japanese octagonal handle is equipped with two copper wires, which is low-key and luxurious
Customers find this chef knife to be a great value, with a blade that comes sharp out of the box and maintains its edge well. They appreciate its appearance, ergonomics, and versatility for slicing and dicing meat and vegetables, particularly for julienne cuts. The handle durability receives mixed feedback – while some find it sturdy, others report it falling apart after one use. The weight is also mixed, with some appreciating its good weight while others find it heavier than expected.